There ’s a lot to love about the arrival of cool weather . Cozy sweater and fuzzy slippers come out of storage , warm up up next to a real fire in the fireplace becomes an option … and there are brussels sprouts .

Sure , you could bribe these cruciferous treats year - round at the grocery store .

I wo n’t dwell , I enjoy them shaved into wispy threads and tossed with a vinaigrette in the summer .

A close up horizontal image of a mature brussels sprout plant growing in the garden, with purple stems and buds ready to harvest pictured with water droplets on the leaves.

But they are so much more delicious pulled straight out of the garden after a frost than anything you ’ll incur at the supermarket .

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There ’s nothing that I can arise in my vegetable spot that reminds me of the coming wintertime in quite the same way as garden - invigorated sprouts , roasted with some balsamy vinegar and pine junky .

A vertical close up image of freshly harvested stalks of brussels sprouts with bright green buds. To the center and bottom of the frame is green and white text.

All type ofbrussels sprouts ( Brassica oleraceavar.gemmifera ) get bestin USDA Hardiness Zones 3 to 9 , and all need coolheaded weather to shine . But there is a subtle variant among the different cultivars that may surprise you .

For example , some produce stalks that are studded with bantam , crowded buds , while others are monumental and well - spaced . Some have an earthy flavor resonant of root veggies , while others are clearly oily .

There are brussels sprout for those who struggle with mildew in their gardens , and varieties for people who worry about wind blow wreaking mayhem ontheir harvest .

A close up vertical image of a mature brussels sprout plant growing in the garden with tight buds almost ready to harvest surrounded by foliage and pictured on a soft focus background.

Bruxelles are uncommitted in a wide variety of colors and size , from pale green to dark emerald or even reddish - purple , and bantam little button buds under an inch in diameter to two - inch “ loose ” sizes .

In this guide , we ’ll hatch 15 varieties . Each one bear out as a top weft , with its own alone set of characteristic .

Best Brussels Sprout Varieties

I ’m getting athirst just thinking about all the deliciousness ahead . quick to jump in ?

1. Catskill

‘ Catskill ’ is an heirloom developed in 1941 by Arthur White in upstate New York .

Though it ’s a newish variety compare to some , it has earned a consecrate come after thanks to its extra - large two - inch heads on a succinct 24 - inch stalk .

Speaking of still hunt , you do n’t have to worry about your sprouts overwhelming this one . This plant ’s racy stem could practically double as a baseball squash racket .

A close up square image of a small wicker basket containing freshly harvested ‘Catskill’ brussels sprouts set on a wooden surface.

I like to picture old Arthur play a pickup biz of baseball with his grandkids , using sprouts as the ball and the stalks as the bat , but I have been accused of being overly imaginative with my crop .

disregarding of whether you need to go on a little narrative journey like the one I ’ve cater to be convert that this cultivar is worth your while , the little heads will acquire you over with their ample flavor , and grain that holds up well to freeze .

While you may not get a monolithic harvest with this miscellanea – since each stem only harbor about 10 bud – the well - spaced sprouts make the plant life less potential to reduce Alternaria , thanks to the good flow of air .

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‘ Catskill ’

The plant take anywhere from 90 to 110 mean solar day to mature .

Sold?Head to Eden Brothersto get your men on some seminal fluid .

A close up square image of a wicker basket full of ‘Dagan’ brussels sprouts set on a wooden surface.

2. Churchill

This hybrid originate fast and build up early , and here ’s why that count :

Brussels sprouts sometimes do n’t produce good yields if they develop too deep in the spring raise season , because that ’s when the atmospheric condition can become unexpectedly raging .

And nothing makes a brussels sprout more poor than heat .

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Typically , springtime planting is only recommend in nerveless arise zones , and planting for a crepuscle harvesting is prefer in other regions .

With ‘ Churchill , ’ you’re able to expect high yields with head that grow early , and mature in just 90 days . And when I say high-pitched yields , I mean it – you may bring in over 14 ounces of vegetable per works , which is impressive .

‘ Churchill ’

A close up of three large stalks of freshly harvested ‘Green Gems’ brussels sprouts, with the foliage removed set on a wooden surface.

You need to watch for lateral forking on this salmagundi . These branches reduce airflow , which may invite disease .

If this mixed bag sound like your press , you’re able to find seedsavailable via Amazon .

3. Dagan

‘ Dagan ’ grows neat and tall , which is staring if you ’re expect for a corsage of sprouts for your dinner party board or sodbuster market stand .

On top of that , the footling bud are vivid green and steady , so they hold up well after harvest home .

This hybrid motley take 100 days to mature and the sprouts prevail well in the garden too , so you wo n’t bankrupt your crop if you do n’t get to them right away .

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One of the gracious thing about this one is that the buds tie to the stalk with just a tiny little nub . That signify they rupture off of the plant easily , and do n’t have a big theme that you ’ll require to trim down away when you ’re ready to eat them .

‘ Dagan ’

The self-coloured stalks wo n’t tippytoe over , an unwished occurrence known as wedge . This cultivar has ripe disease resistance as well .

A close up horizontal image of a brussels sprout plant growing in the garden with developing buds and a light dusting of snow on the foliage.

you could find seeds available in a miscellanea of packet sizesat High Mowing Organic Seeds .

4. Diablo

Get ready to give the devil its due . This pretty intercrossed plant grows two feet tall and produces smooth , solid , medium - sized heads .

It ’s extremely reliable and consistent , with a unvarying ontogenesis use .

Expect prominent yields of sprouts that are devilishly scrumptious . When the plant is bump off by a frost , the bud turn incredibly nutty and dulcet – perhaps like Beelzebub himself will , once hell freeze over ?

A close up horizontal image of a large brussels sprout plant with tight clusters of perfectly formed buds surrounded by foliage, ready to harvest, pictured growing in the garden on a soft focus background.

The works is dim to mature , select around 110 days , so it may lend itself better to develop in the fall rather than the spring , in particular in warm zone . That way , you may avert the early heat that may destroy springtime harvest that wedge around in the garden for too long .

‘ Diablo ’

you may also start seeds early indoors if you just ca n’t expect for fall , and transplantation seedling as presently as you may work the ground in the spring .

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Seeds areavailable from Hazzard ’s Seeds via Amazon .

5. Green Gems

I get laid the name of this sprout because it so perfectly describes this variety .

These little one - and - a - half - inch buds much glow from within like emeralds in the sunlight . When you slice them opened , you ’re greeted by a cheerful yellow DoI .

have ’s face it , all brussels sprouts are delicious , but these are especially good . They have a larder , crude flavor that demand nothing more than a mizzle of oil and some salt and capsicum .

A close up image of Brassica oleracea var. gemmifera ‘Mighty’ brussels sprouts in a pile in a wooden bowl.

‘ Green Gems ’

quick to harvest in just 85 day , the intercrossed flora reach up to 36 inch tall , and you get plenteousness of veggies on one stalking .

You may desire to stake them to keep them upright , particularly if you live in an area with high wind .

A close up square image of a wicker basket filled with a pile of ‘Nautic’ brussels sprouts set on a wooden surface.

Grab a handful of these little ‘ Green Gems ’ ( in source form)from Burpee .

6. Gustus

‘ Gustus ’ is young on the shot , but it ’s cursorily making a name for itself as a intercrossed cultivar that deserves a spot in your garden .

intermediate - sized sprouts spring up on a 24 - inch stalking . The one - and - a - half - column inch buds are evenly spaced , with a lovely dark greenish coloration . The little veggies are heavy and dulcet .

You need to project onward with this one , because it takes 100 days to mature . Once you reap them , however , they ’ll last a right long while in the electric refrigerator .

A close up square image of a purple brussels sprout variety ‘Redarling’ with mature buds.

I do n’t need to intromit how long I allow mine linger in the icebox one year , but countenance ’s just say the pages of my calendar unquestionably flipped more than once .

‘ Gustus ’

If you are experimenting with new types , even though this one is n’t as popular on the brussels sprout scene , give it a chance .

A close up horizontal image of brussels sprouts growing in the garden with the foliage covered in water droplets.

Find packets of 25 seedsavailable via Amazon .

7. Hestia

There ’s a general rule with brussels burgeon forth : the former maturing varieties tend to not declare well in the garden . But that ’s not the slip with ‘ Hestia . ’

Another summation ? The short stalk wo n’t tip over .

As if that ’s not enough to urge it , this is only the second brussels sprout miscellany to win the All - America Selections ( AAS ) accolade in the vegetables category , in 2015 .

The lustrous green bud have a pantry yellow interior and they arise uniformly on the stalk .

While all sprout savor better after they experience a hoarfrost , this intercrossed type does n’t need to get as cold as some others to uprise that sweet flavor . Just a light hoar will make them double-dyed .

‘ Hestia ’ strike 95 day to maturate .

8. Jade Cross

Sometimes you want a bunch of jumbo veggies for your dinner mesa , and sometimes you want them to be a number more pungency - sized .

‘ Jade Cross ’ has deep green , tiny small sprouts that get anywhere from half an inch to an column inch all-embracing .

If you want to freeze your veggies , this is the type to choose , both because the buttons keep their flavor and can even amend after hanging out in the Deepfreeze , and because their size is idealistic for stop dead unanimous quickly .

It was the first brussels sprout salmagundi to pick up the All - America Selections awarding in 1959 .

‘ Jade Cross ’

The hybrid flora is disease immune and , because it grows with a thickset habit , it does n’t tip over as easily as some of the taller varieties . It matures comparatively quickly , in about 85 days .

Pick some seeds up at Amazon .

9. Long Island Improved

All brussels sprout do well in cold weather condition , but ‘ Long Island Improved ’ is extremely tolerant of Robert Lee Frost , which only assist to improve the flavor of your harvest .

Perhaps that ’s why this is the most coarse diversity on the food market today .

And for good reason – the medium - sized head of this heirloom variety have a cracked , earthy , buttery flavor that ’s pretty toilsome to puzzle .

‘ Long Island amend ’

They ’ll be ready for roasting in 100 days .

If you want to try this peculiarly tasty kind , you could find seedsavailable at True Leaf Market .

10. Mighty

These picture - perfect petty veggies have a endearing deep immature color and a robust , nutty flavor packed into a small-scale , one - inch package .

If you ’re looking for a sprout you may display on your holiday table for a fete , this is it . In addition to the undifferentiated round question , they also grow evenly - space . Lop the stalk off at the base and use it as a centrepiece on your table .

‘ Mighty ’

Even substantially , they have resistance to mildew , leafage spot , and Alternaria . This loanblend is ready to glean in 100 years .

you may retrieve seedsavailable at Burpee .

11. Nautic

If you want to glean a ton of veggies from just one plant , ‘ Nautic ’ is the way to go . This hybrid cultivar provides consistently gamey yields of around 12 ouncesper plant .

The buds are quick to reap in 120 days , at which point you ’ll be greeted by lovesome , sweet treats .

But the affair that really makes this variety suffer out is that the heads are well - spaced on the stalk , so they get plenty of air circulation to help avoiddisease problem .

‘ Nautic ’

This character is disease resistant , particularly topowdery mildew – the scourge of so many garden plants !

Find ‘ Nautic ’ seedsavailable at High Mowing Organics Seeds .

12. Nelson

I think this hybrid multifariousness deserves a more exciting name . Something like Pocket Explosion , or Pint - Sized Surprise .

That ’s because it rewards your growing efforts with tons of grim fleeceable buds that are fill with a surprisingly vivid , sweet-smelling , nutty flavor .

A cream - color Department of the Interior is tightly packed inside the smooth leaves .

‘ Nelson ’ resist lodging , though it is susceptible to Alternaria . The buds are equally spaced and they mature early on , in a mere 90 daytime .

13. Octia

This is one of the earliest - mature varieties , coming in at a bare 78 days – tied with ‘ Tasty Nuggets , ’ described below . It has small one - in heads that are super uniform .

You get lots of veggies on one plant , and topping is said to increase the ultimate size of harvests even more .

Topping is the process of cutting off the topmost peak of the plant to discourage it from growing grandiloquent . In hypothesis , at least , this produce increase yields and larger sprout .

‘ Octia ’ is a crossbreed and produces well - spaced buds on a stalk that grows up to 36 inches tall , which discourages Alternaria thanks to good airflow , and create the harvest home super easy .

14. Redarling

Want a brussels sprout that will really place upright out on the kitchen table ? ‘ Redarling ’ has purple - red heading that develop one and a half in across .

They contain their color whether you steam or roast them , and they seem so pretty that you might just convince the kidskin that sprout are something to love , after all .

This hybrid cultivar takes a long time to mature , however , so be trusted to project before ! The empurpled heads are ready to pick in 140 to 145 days , and this cultivar is best suit to coolheaded growing zones .

‘ Redarling ’

Ready to please not only your knife , but your eye as well ?

you may find seeds or transplantsavailable from Burpee .

15. Tasty Nuggets

Do you favor sweet sprouts ? The name of this hybrid say it all .

These tasty minuscule nuggets tamp down a ton of flavor into a one - inch clit . Plus , you get a large harvest on the compact 24 - inch plant .

Oh , and did I mention that you get all that in just 78 day ? With such a poor numeral of day to maturity , you should be able to get these even in warmer zones without fear of bolting .

There Are So Many Ways to Love This Flavorful Powerhouse of Nutrition

When we verbalize about brussels sprouts , most people ca n’t resist mentioning how maligned this loot - like vegetable is among kids .

I think that ’s often due to poor preparation and poor presentation . Okay , and their flavour can be a flake complex for sore young palates .

But I know that if my mom had stage me with a angry walk of brussels stock that we get to play with before we roasted the heads with some butter , I might have had an entirely different take on them when I was young .

That ’s one of the reasons I love growing sprout . They taste incredible , certainly , but they ’re also undeniably interesting in the garden .

If you have room , I recall you should plant multiple sort so you could have all kind of sizes suited to dissimilar culinary use , and dissimilar growth escort for a continuous supply .

And for more selective information aboutgrowing brussels sproutsin your garden , check out these guides next :

© expect the Experts , LLC . ALL RIGHTS RESERVED.See our TOSfor more point . Originally published September 12 , 2020 . Last update September 24 , 2023 . Product picture via Amazon , Burpee , Eden Brothers , Hazzard ’s Seeds , High Mowing Organic Seeds , and dead on target Leaf Market . Uncredited photos : Shutterstock .

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Kristine Lofgren