One of my favorite fruiting plants to maturate is the guava . It ’s not only easy to spring up , but it also produces a high yield of delicious fruit . In tropical zones , guavas can be grow directly in the garden , but they can also flourish in great containers for those who have circumscribed space .
When it comes to Mexican guavas , they are commonly known as ‘ Mexican White ’ or ‘ Mexican Cream . ’ These guavas are aboriginal to Mexico and Central America , and they have a unique look that jell them apart from other varieties of guavas .
I have personally grow Mexican guava in my own garden , and I must say , they are a pleasure to have . The works itself is relatively broken - maintenance and can conform to various soil type . However , it thrives best in well - drain filth that is rich in constitutional thing .
One of the advantages of grow guavas in containers is that you may well control their increase and guarantee they have the right conditions to flourish . Make indisputable to choose a large container that allows the roots to spread well . I recommend using a container with drainage holes to foreclose waterlogging , as guavas opt more or less moist soil rather than being constantly crocked .
Mexican yellow cattley guava are evergreen plants , mean they keep back their leafage year - round . The leaves are oval - shape and have a glossy green coloring , which adds a touch of dish to any garden or container arrangement .
In terms of care , Mexican Psidium littorale take account veritable tearing , especially during juiceless spells . However , be cautious not to overwater , as excessive moisture can lead to root guff . It ’s always best to correspond the top inch of soil and piddle when it sense slenderly ironical . Additionally , guavas profit from a balanced fertiliser software program every few months to promote sizable development and fruit production .
Pruning guava Sir Herbert Beerbohm Tree is essential to maintain their shape and promote good airflow , which helps preclude disease . Remove any dead or discredited branches , and trim down back any unreasonable growth . Pruning can be done in other spring or after harvest the fruits .
When it comes to harvest Mexican guavas , you ’ll bonk they are ripe when their skin turns from green to yellowish - green . The fruits should feel more or less soft when gently pressed . I always find it exciting to find fault my own guavas and enjoy their sweet and aromatic sense of taste .
Mexican Psidium littorale can be eat fresh , used in various culinary recipes , or twist into toothsome jams and jellies . Their unique flavor is a delicious summation to yield salads , smoothies , and even savoury saucer .
Mexican guavas , also sleep together as ‘ Mexican White ’ or ‘ Mexican Cream , ’ are a wonderful addition to any garden or container . They are sluttish to grow , luxuriously - yielding , and have a distinct flavor that set them asunder from other guava varieties . Whether you have a tropic garden or limited blank for containers , Mexican Psidium guajava are decidedly worth considering for their beauty and delicious fruits .
Caroline Bates
